Having pioneered downdraft in Europe, Gaggenau has made the ventilation systems available in the U.S. The 400 Series Vario Downdraft Ventilation System is designed to draw cooking odors and vapors into the countertop. The technology offers space-saving modular metal ducting, quiet, powerful blowers and performance.
The downdraft ventilation system is part of a modular arrangement that is compatible with gas, wok, electric grill, teppanyaki and induction Vario cooktops, and can also be placed against a wall or island. The system uses a hyperactive air quality sensor to automatically detect odors or steam and activate the system in response, using the lowest setting necessary.
The bespoke downdraft ventilation system is designed to reduce noise, with special metal ducting and high-performance blowing in any configuration. The lack of a hood also expands the design options available in a kitchen setting, blending into the surface and creating an open look. Gaggenau also provides the ability to place one of the optional blowers in the toe-kick, creating more space for the cabinets.
There is several ventilation systems offered; for the silent recirculation system, re-generable filters are accessible at floor level. When venting to the outside, their exclusive modular metal ducting and blowers can be placed beneath the unused toe-kick space or on the outside of the residence. For those who prefer the air vented to the outside, the company offer similar innovations. All ventilations include removable components are easily accessible and can be placed into the dishwasher to ensure lasting performance.
Gaggenau is turning their appliances into a social space. The downdraft system can be installed flush or surface-mounted and features a stainless steel finish with enameled cast-iron grates. Users can also pair these to HomeConnect so the downdraft can be paired with a compatible induction cooktop to operate automatically.
